McDonald’s imposes restrictions on the use of tomatoes in India due to a sharp rise in prices
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McDonald’s has stopped using tomatoes in cooking at most of its locations in northern and eastern India amid a five-fold increase in tomato prices.
About this informs Bloomberg.
According to a spokesperson for McDonald’s in India, the global fast-food chain cited a lack of quality products “due to seasonal crop issues” as the reason for limiting the use of tomatoes.
“We are working to address this issue by using sustainable farming practices, including growing our tomatoes hydroponically in a fully controlled environment, to reduce the risk of our claims due to the vagaries of the season,” a company spokesperson wrote.
Prices of the staple household product in India have risen sharply recently as delayed monsoons, torrential rains and above-normal temperatures have affected the country’s growing areas.
“Tomatoes are widely used in Indian cooking and a sharp rise in price could trigger widespread protests, similar to the onion protests that have literally brought down governments in India,” it said.
In addition, the Reserve Bank of India suggests that price fluctuations may also hamper the regulator’s efforts to control inflation and its disproportionate impact on economically vulnerable populations.
Economic truth.
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